The Best of Amish Cooking - Traditional and Contemporary Recipes Adapted from the Kitchens and Pantries of Old Order Amish Cooks
The Best of Amish Cooking - Traditional and Contemporary Recipes Adapted from the Kitchens and Pantries of Old Order Amish Cooks
Metodi di Pagamento
- PayPal
- Carta di Credito
- Bonifico Bancario
- Pubblica amministrazione
- Carta del Docente
Dettagli
- Anno di pubblicazione
- 1996
- ISBN
- 1561481890
- Luogo di stampa
- Intercourse, PA, U.S.A.
- Autore
- Good, Phyllis Pellman
- Editori
- Good Books
- Formato
- 4to - over 9¾" - 12" tall
- Edizione
- Reprint
- Soggetto
- COOKERY AMISH COOKING REGIONAL ETHNIC AMERICAN MIDDLE ATLANTIC, STATES The Best of Amish Cooking - Traditional and Contemporary, Recipes Adapted from the Kitchens and Pantries of Old Order, Amish Cooks 223 pages including index. Color photos set the, mood. Wonderful descriptions and introductions prepare the, setting. And delicious, savory recipes fill this book with some of the best food you'll, find anywhere. Unmarked. Minimal wear. Attractively illustrated, glossy covers. Giftable. Cookbooks
- Descrizione
- S Paperback
- Stato di conservazione
- In ottimo stato
- Lingue
- Inglese
- Legatura
- Brossura
- Prima edizione
- False
Descrizione
223 pages including index. Color photos set the mood. Wonderful descriptions and introductions prepare the setting. And delicious, savory recipes fill this book with some of the best food you'll find anywhere. Unmarked. Minimal wear. Attractively illustrated glossy covers. Giftable. Book