Classic French - Delicious Regional Recipes from France
Classic French - Delicious Regional Recipes from France
Metodi di Pagamento
- PayPal
- Carta di Credito
- Bonifico Bancario
- Pubblica amministrazione
- Carta del Docente
Dettagli
- Anno di pubblicazione
- 1996
- ISBN
- 186035033x
- Luogo di stampa
- London, United Kingdom
- Autore
- Moine, Marie-Pierre (Author Of Foreward)
- Editori
- Anness
- Formato
- 8vo - over 7¾" - 9¾" tall
- Edizione
- F First Edition
- Soggetto
- COOKERY FRENCH COOKING REGIONAL ETHNIC Classic French -, Delicious Regional Recipes from France 64 pages including index., Illustrated with wonderful colour photography. Over 40, irresistable recipes for all occasions - with every dish, photographed in colour. Includes all the classic French, favourites - Onion Soup, Fish Stew, Coq au Vin, Tart Tatin, Chocolate Profiteroles and much more. Step-by-step techniques, for both beginner and experienced cook. Unmarked. Traces of edge, wear to dust jacket. Book flawless. Cookbooks
- Descrizione
- J H Fine Hardcover
- Stato di conservazione
- In ottimo stato
- Lingue
- Inglese
- Legatura
- Rilegato
- Prima edizione
- True
Descrizione
64 pages including index. Illustrated with wonderful colour photography. Over 40 irresistable recipes for all occasions - with every dish photographed in colour. Includes all the classic French favourites - Onion Soup, Fish Stew, Coq au Vin, Tart Tatin, Chocolate Profiteroles and much more. Step-by-step techniques for both beginner and experienced cook. Unmarked. Traces of edge wear to dust jacket. Book flawless. Book