An Essay on Agriculture; containing an introduction, in which the science of agriculture is pointed out, by a careful attention to the works of nature; also, the means of rendering barren soils luxuriantly productive, at a very moderate expense, and of beneficially employing the industrious and un-occupied poor. To which is added, A memoir, drawn up, at the express desire of His Imperial Highness the Arch-Duke John of Austria, on the nature and nutritive qualities of fiorin grass, with practical remarks on its abundant properties, and the best mode of cultivating that extraordinary vegetable.
Libri antichi e moderni
Richardson (William)
London: Printed for Whitmore and Fenn, 1818.,
An Essay on Agriculture; containing an introduction, in which the science of agriculture is pointed out, by a careful attention to the works of nature; also, the means of rendering barren soils luxuriantly productive, at a very moderate expense, and of beneficially employing the industrious and un-occupied poor. To which is added, A memoir, drawn up, at the express desire of His Imperial Highness the Arch-Duke John of Austria, on the nature and nutritive qualities of fiorin grass, with practical remarks on its abundant properties, and the best mode of cultivating that extraordinary vegetable.
Libri antichi e moderni
Richardson (William)
London: Printed for Whitmore and Fenn, 1818.,
106,26 €
(Grantham,
Regno Unito)
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Dettagli
- Autore
- Richardson (William)
- Editori
- London: Printed for Whitmore and Fenn, 1818.
- Soggetto
- AGRICULTURE
Descrizione
First edition, 8vo, x, 173, [1]pp., with errata slip tipped-in, later green cloth. Provenance: The Lawes Agriculture Library, Rothamsted Research Institute. Rothamsted, p.127; Perkins, 1444.
